Le Mystique

Enjoy a fine cuisine & a stylish atmosphere

Restaurant Le Mystique

An irrestible way to pamper the senses

 Chef Gregory presents:

Winter Menu until 12.02.2015

Wild oyster from Zeeland and foie gras,

red betroot, radish, ponzu and crumble of white chocolate

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Sea scallops and Oosterschelde eel,

seasoned potatoes, sour cream dressing*

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Roasted sole from our North Sea with gratinated lobster,

crustaceans bisque sauce, verjuice and bergamot

broccoli, oxheart cabbage and cauliflower

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Filet of Belgian beef ‘West-Vlaams Rood’ with spicy butternut,

corned onions, mushrooms and Pommes Fondant

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Lime, caramel and chocolate, citrus character>



  • 4-course menu : € 69.00 per person / € 95.00 with selection of wines
  • 5-course menu : € 85.00 per person / € 115.00 with selection of wines
  • Closed on Sundays and Mondays. Open for dinner from 6:30pm until 9:30pm, and for lunch from 8 persons, only on reservation.

    Annual leave from 15.02.15, open again on Thursday 05th of March 2015!