Le Mystique

Enjoy a fine cuisine & a stylish atmosphere

Restaurant Le Mystique

An irrestible way to pamper the senses

 Chef Gregory presents:

Summer Menu

Ceviche of salted cod, slowly cooked king crab,

marinated pumpkin, cream of wasabi and fennel ice


Gillardeau oyster with Jeruselem artichoke, white chocolate,

vinaigrette of verjus


Battered Gillardeau oyster, cannelloni of spinach,

kombu beurre blanc, horse radish and samphire oil (**)


Sea bass on salty rock,

aïoli and spicy bouillabaisse


Sweet Duroc bacon,

quinoa salad, sweet and sour carrot, jalapeño (*)


BBQ summer roe deer,

celeriac, girolles and cucumber


Creamy of caramel and milk chocolate,

clemenvilla and marzipan

  • 4-course menu : € 79.00 per person / € 105.00 with selection of wines
  • 5-course menu (* included) : € 95.00 per person / € 125.00 with selection of wines
  • 6-course menu (* and ** included) : € 115.00 per person / € 150.00 with selection of wines
  • Closed on Sundays and Mondays. Open for dinner from 6:30pm until 9:30pm, and for lunch from 8 persons, only on reservation.

    Annual leave from 19.07.15, open again on Thursday 13th of August 2015!