Restaurant Le Mystique
An irrestible way to pamper the senses
Chef Koenraad presents:
Menu Juni’13
Red mullet with ‘meli melo’ of vegetables
Parisian mushrooms and sherry vinegar
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Veal sweetbreads with Béarnaise and tomato*
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Waterzooi of free-range chicken
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Mozzarella ‘Burrata’ with tomato sorbet
or
Gratin of blueberries and ‘Elsanta’ strawberries
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3-course menu with *: € 45.00 per person / € 60.00 per person with adapted wines
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4-course menu with : € 60.00 per person / € 80.00 per person with adapted wines
- 4-course menu with adapted Champanges : € 95 per person
Open for dinner from Tuesday until Saturday from 6:30pm until 9:30pm
Summer Holiday from 14th of July until 19th of August’13

