Le Mystique

Enjoy a fine cuisine & a stylish atmosphere

Restaurant Le Mystique

An irrestible way to pamper the senses

 Chef Gregory presents:

Spring Menu

Razor clam with sea lavender, garlic potato and green sea berry,

Marinated razor clam with radish, algae and celeriac

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Ray’s wing, Belgian asparagus, wild garlic

emulsion of whey,

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Open ravioli with grilled lobster, samphire,

Beurre Blanc with lemon (*)

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Barbecued Rubia Gallega,,

cream of popped carrots,

potato fondant and sauce of red wine,

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Gariguette strawberry and marinated rhubarb>

granita of Belgian wodka and strawberry>



  • 4-course menu : € 69.00 per person / € 95.00 with selection of wines
  • 5-course menu : € 85.00 per person / € 115.00 with selection of wines
  • Closed on Sundays and Mondays. Open for dinner from 6:30pm until 9:30pm, and for lunch from 8 persons, only on reservation.

    Annual leave from 19.07.15, open again on Thursday 13th of August 2015!