Le Mystique

Enjoy a fine cuisine & a stylish atmosphere

Restaurant Le Mystique

An irrestible way to pamper the senses

 Chef Koenraad presents:

Menu from 18th of March ’14

Artisan smoked Oosterschelde eel,

beetroot, balsamic and Isigny cream

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Fried salmon with white asparagus and Riesling Sabayon*

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Lamb from ‘the Polders’,

with baked Basmati and young leek

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The first strawberries from Hoogstraten,

ice cream of asparagus and chocolate Brownie

 

    • 3-course menu :€ 55.00 per person / € 65.00 per person with adapted wines
    • 4-course menu with *: € 65.00 per person / € 85.00 per person with adapted wines

Closed on Sundays and Mondays. Open for dinner from 6:30pm until 9:30pm, and for lunch from 8 persons, only on reservation.

Special opening for Eastern dinner on 20 April’14